Organic red kidney beans
Ideal for stews and creams
The carbohydrates they contain are slowly assimilated. This product does not carry any genetically modified ingredient.
Soak 2-4h. 2.5 parts of water x 1 of beans. Bring to a boil and cook for 2 hours. approx. Add salt at the end of cooking.
Weight
500g
Properties
Vegan
Source of fiber
Protein source
Rich in minerals
Minerals / Vitamins
It may contain traces of gluten, nuts, peanut, soybeans, sesame and milk and its derivatives.